A Bounty of Basil
Seems like the last two weeks I've had more than my fair share of dreams about drowning in Basil. Last week we started harvesting and making our deliveries to Minot and Grand Forks. This truly is my favorite time of year as nothing is better than pounds and pounds of fresh herbs all around you.
This year for the first time we are dealing with packaging and labeling - seems the grocery stores kind of like them that way! Apparantly my fears about that were unfounded as well because Tracey at Marketplace Foods loved our labels and packages.
We've also had some great classes the last two weeks. Last week was 'cooking with herbs' and we had a full class. Everyone had a blast and the weather cooperated for our class so we had a great time. This weeks class was 'herbal wreaths'. We had 8 people in the class and the wreaths turned out beautifully. A great big thanks to all the people who come out to take our classes. We sure have fun meeting all of you and visiting as we have our outdoor gatherings! Next weeks class is Home Made Beauty. There is still room in the class so if you'd like to learn to make a lavendar sachet, bath oils, bath salts, or other beauty products - give us a call or email us to sign up. Everything we'll make will be yours to take home or give as a gift and we'll make them from herbs and flowers from our garden. This is one of my favorite classes so please join us.
Tonight I'll go home and start to harvest again - more and more and more basil - for delivery to the grocery store and the restaurants tomorrow and then the cycle starts over. I guess that's how nature is - one cycle after another, always growing, and always appreciating the beauty along the way.